Spiral Cut Ham Glaze Packet

Let stand at room temperature 30 minutes.

Spiral cut ham glaze packet.

To glaze this type of ham turn the oven to 400 f brush the ham with the glaze and bake for 10 15 minutes until the glaze is browned and bubbling. Cut off corner of packet and apply glaze evenly over ham surface. Place ham on top of foil. For a delicious meal serve with mashed potatoes and roasted asparagus.

Let your ham sit on the counter for about an hour. Place ham half cut side down in a heavy duty aluminum foil lined jelly roll pan. With 14 grams of protein and 0 grams of trans fat per 3 oz serving this ham is perfect for party platters salads sandwiches or entrees. Line two pieces of foil in different directions on top of large baking sheet.

Let stand for 10 minutes before slicing to serve. So flavorful and even easier to make this ham recipe. Spiral sliced hams are a great invention. How to make maple glazed spiral ham.

Bake uncovered on lowest oven rack 2 1 2 to 3 hours or until a meat thermometer inserted into thickest portion registers 140 basting every 30 minutes with 1 2 cup glaze. Remove all packaging from ham including glaze packet and discard. This slow cooker honey glazed ham recipe is probably one of the easiest things you ll make. Mix together all ham glaze ingredients.

To enjoy double glazed ham at home sprinkle the contents of the glaze packet on the ham and heat in the oven. Perfect for easter and christmas celebrations they usually come with their own glaze packet but making the glaze at home greatly changes the end result. Our recipe for the glaze perfectly complements the salty sweet flavor of the ham. Jump to recipe print recipe honey glazed ham made in the slow cooker boneless spiral sliced ham cooks in an easy 4 ingredients honey glaze.

Allow to sit 5 to 10 minutes while glaze melts into ham 3. Preheat oven to 275f. Brush 1 2 cup desired glaze over ham. Brush ham with some of the glaze and roast basting with more glaze every 30 minutes until an instant read thermometer inserted in the thickest part reads 140 about 1 to 2 hours.

Remove the ham from the packaging and place it cut side down on a large piece of heavy duty foil. You need the extra thickness and sturdiness of heavy duty foil for this task so pick some up if you don t have any on hand. Remove ham from oven 10 minutes before end of warming time and follow instructions for. If desired glazed ham may be heated.

Regardless of which ham you choose glazing it will add flavor color and sheen after all you can t serve a perfectly glazed ham without snapping a photo to post on social media.